Elanthian
Recipes
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Sharleigh's Shepherd's Pie
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Ingredients:
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3lbs Hamburg
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gravy (I use gravymaster for the juices)
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2 can green beans, peas, small cubed carrots, corn or creamed corn
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seasoned mashed potatoes
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2 pkgs shredded cheese
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salt and pepper, to taste
(I like to use adobo*)
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Directions:
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Spray baking dish with Pam.
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Create a crust by lining the bottom and sides of the baking dish with seasoned
potatoes.
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Mince cooked beef and combine with beef gravy, leftover or commercially prepared.
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Add cooked beef over the seasoned potato
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Spread desired amount of shredded cheese over the beef; sprinkle with
adobo.
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Top with desired vegetable.
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Top veggies with the rest of the seasoned mashed potatoes.
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Finish by adding more shredded cheese on top. Bake at 400° until
cheese is golden brown (15 - 20min).

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adobo* is a great seasoning for most recipes |
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This page created & maintained by Jypsie Calbot
© 2005 Jypsie's Elanthian Library
All rights reserved.
updated Feb 7th,
2005
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